SANTA BARBARA, Calif. - Free coffee has been just the right perk today for Mosto Crudo in Santa Barbara as it expands its menu.
The promotion started at 9 a.m. and will continue until about 7 p.m. when the Farmers Market finishes up.
Owner Tiziano Fioretti says he has a master barista from Italy brewing Italian espresso, cappuccinos. lattes, and Americano coffees from a new machine.
The Filicori Zecchini coffee is from a company that's 100 years old in Bologna, Italy.
The restaurant has expanded its hours with the morning menu featuring fresh baked goods including many from a gluten free and vegan menu.
Lunch begins this week with sandwiches, salads, fish and toasts. Pizza will be offered soon.
For more information go to : https://www.mostocrudo.com/